Incubator Kitchen Collective is a community-driven support system that combines resources, knowledge, and experience to help the foodpreneur succeed in business.
Incubator Kitchen Collective was started in September 2013 by Rachel DesRochers, owner of Grateful Grahams. She wanted to create a shared kitchen space to support foodpreneurs. In this ecosystem, there are systems in place to help businesses generate regional sustainability – from farmers markets to national retailers.
We work with branding experts, local printing companies, and wholesale pricing outlets to bring a host of valuable services to our tenants at a discount. To date, we have helped more than 20 small businesses to grow and achieve more than they could on their own.
Our mission is to help support the foodpreneur, and we are so grateful to be a part of this community!